Wild Food and Foraging Blog

Welcome to the Wild Foodie's Wild Food and Foraging Blog. Here we love to share information on the wonderful flora and fauna available to the wild cook. Blogs and guides about wild edible plants and foraging for wild food. Find recipes, identification tips, foraging stories and adventures alongside seasonal suggestions and foraging calenders and so much more.

The Wild Foodie

Wild and Foraged Spring Salad

One of the joys of Spring is greens. In most cases greens, especially with young greens, they are best eaten raw. Wild greens have strong...

The Wild Foodie

Wild Garlic Pesto Recipe

Wild garlic, also known as ramps or Allium ursinum, has a long history of culinary use, including its incorporation into pesto recipes....

Dogfish in Beer Batter with Chunky Chips and crushed Peas and Homemade Tartar Sauce

The Wild Foodie

Dogfish in Beer Batter with Chunky Chips and crushed Peas and Homemade Tartar Sauce

Ever seen this in a restaurant? Or even in a fish and chip shop? No you wouldn’t of.. But you might have eaten it! Dogfish known to most...

St George's Mushrooms in a creamy sauce with Wild Sorrel on toast

The Wild Foodie

St George's Mushrooms in a creamy sauce with Wild Sorrel on toast

If you are lucky enough to have found a patch of these delicious mushrooms why not try this simple but yummy recipe. Fancy growing your...