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The Wild Foodie
The Sweet Violet
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Sweet Violet scented Creams with crystallised Sweet Violet Flowers
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Jack by the Hedge or Garlic Mustard Chicken Kiev
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Stinging Nettle Gnocchi with Dolcelatte Sauce
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Spring Fishing from the River Crouch
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Thornback Ray Meuniere with Nutmeg Mashed Potato
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Wild Flavoured Pasta recipes
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Tortellini with Italian Cheeses, Lemon, Garlic Mustard with Sage Butter
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River Crouch Fishing Easter Monday
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Skate Cheeks recipe with Chorizo, Peas Lemon and Parsley Linguini.
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Sea Beet or Wild Spinach
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Fisherman's Pie with Sea Spinach
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Chicken Breast with Morels, Madeira Cream and Pilaf Rice
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Sea Spinach and Goats Cheese Soufflé
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Wild Spring Salad
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Wild Garlic Pesto
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St George’s Mushroom Identification and lookalikes
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The St George’s Mushroom - Identification
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Fishing at the Mouth of the Crouch – Late April
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Dogfish in Beer Batter with Chunky Chips and crushed Peas and Homemade Tartar Sauce
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